Fungicides

 
 

Azoxystrobin 250SC Fungicide

ACTIVE CONSTITUENT: 250g/L AZOXYSTROBIN

For the control of various diseases of Grapes, Potatoes, Tomatoes, Cucurbits, Avocados, Mangoes, Passionfruit, and Poppies, as per the Directions for Use table.

Pack Sizes: 5L, 20L


Delos 100EC Fungicide

ACTIVE CONSTITUENT: 100g/L PENCONAZOLE

For the control of Black Spot (Apple Scab and Pear Scab) of Apples and Pears, Powdery Mildew of Apples, Grapes, and Ring Spot of Brussel Sprouts.

Pack Size: 5L


Dodine 400SC Fungicide

ACTIVE CONSTITUENT: 400g/L DODINE

For the control of Black Spot in Apples and Pears.

Pack Size: 10L


Domiclo 400WP Fungicide

ACTIVE CONSTITUENT: 400g/kg MYCLOBUTANIL

For the control of Black Spot on Apples and Pears and Powdery Mildew on Apples and Strawberries.

Pack Size: 600g


Dungeon 700WG Fungicide

ACTIVE CONSTITUENT: 700g/kg DITHIANON

For the control of certain diseases of Pome Fruit and Grapevines, as per the Direction for Use table.

Pack Size: 5kg


Ezy-Tip Fungicide

ACTIVE CONSTITUENT: 250g/L PROPICONAZOLE

For the control of the adhesion and the penetration of Mushroom Mycelium in timber trays.

Pack Size: 5L


Iprodex 250 Fungicide

ACTIVE CONSTITUENT: 250g/L IPRODIONE

For the control of sciarid flies on Mushrooms.

Pack Sizes: 5L, 20L


Kresta Strobilurin 500WG Fungicide

ACTIVE CONSTITUENT: 500g/kg KRESOXIM-METHYL

For the control of Black Spot (Scab) Powdery Mildew in Apples and Scab in Pears.

Pack Size: 1kg


Presertex Fungicide

ACTIVE CONSTITUENT: 500g/L THIABENDAZOLE

For the Control of certain post-harvest diseases in pome fruit, as per the Directions for Use table.

Pack Sizes: 5L


Prochloraz WP Fungicide

ACTIVE CONSTITUENT: 462g/kg PROCHLORAZ

For the control of certain diseases of Mangoes, Mushrooms, Proteas, Violas and some Lettuce varieties.

Pack Sizes: 1kg, 5kg, 10kg


Sentura Fungicide

ACTIVE CONSTITUENT: 230g/L FLUDIOXONIL

For the Control of certain post-harvest diseases in pome fruit as per the Directions for Use table.

Pack Size: 5L


Snatch WG Fungicide

ACTIVE CONSTITUENT: 375g/kg CYPRODINIL, 250g/kg FLUDIOXONIL

For the control of various fungal diseases in Cucumber, Grapes, Green Beans, Green Peas, Leafy Vegetables, Lettuce, Garlic, Strawberries, Alliums, Capsicum, Cut flowers, Nursery stock, Ornamentals, Onions, and Pyrethrum, as per the Directions for Use table.

Pack Size: 5kg